THUNDER BAY, ON - January 7, 2010 – The City of Thunder Bay will operate the food and beverage operations at the City’s five arenas, Fort William Gardens and pools on a pilot project basis this winter after ending a contract with a private contractor.  

The pilot project will be managed by Tom Forsythe, Director of Golf, who has food and beverage experience from his time as General Manager of Osprey Ridge Golf Club in Nova Scotia.

The food and beverage offerings will remain similar through the pilot project though changes can be expected over time.